London is not exactly known for keeping secrets. Which is exactly why this one is worth knowing now. Behind The Ritz, a former back-of-house space has quietly been transformed into...
Freshly opened in Spitalfields Market, Holy Carrot proves that plant-based dining can be deeply flavorful, relaxed, and genuinely exciting. Come for the vegetable-forward cooking, stay for the sticky toffee pudding.
Plus61 Marrakech: Redefining the city’s dining scene
|by cété curated
A different side of Marrakech dining In a city known for its opulence, sensory overload and endless parade of traditional Moroccan tables, Plus61 feels almost unexpected. Hidden in the heart...
There are cafés in Madrid you go to once, and cafés you end up returning to without really planning it. HanSo falls into the second category. With several locations across...
The Shoreditch coffee spot you’ll end up returning to daily
|by cété curated
Tucked in Shoreditch, Project 44 is the kind of coffee spot that quietly becomes part of your routine. Excellent coffee, warm service, and a price point that doesn’t feel outrageous...
The Shoreditch cocktail bar you might want to gatekeep
|by cété curated
Tucked beneath a discreet staircase in East London, Happiness Forgets is the kind of cocktail bar you almost walk past, and then end up staying far longer than planned. Thoughtful...
Some dishes belong entirely to one city. In Hanoi, that dish is bún chả. At first glance, it’s deceptively simple: grilled pork, rice noodles, herbs, and a light dipping broth....
With two Michelin stars and a dining room that feels more like an art installation than a restaurant, Gaa delivers one of Bangkok’s most memorable meals. Led by chef Garima...